Ethiopian coffees are some of the most unique and alluring of all the coffees harvested. As the legend states, coffee was born in Ethiopia when goat farmers noticed their herds had become more energized after eating certain berries. These of course were coffee cherries, and hence, where coffee was born!
This particular coffee stems from the Oromia region of Ethiopia where it's grown at altitudes ranging from 1,750-1,900 meters above sea level.
Shade: Light / Medium Roast
Packaging: 5 lbs.
Notes: Blueberry, Jam, Tropical
Process: Natural
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